Kitchen Manager

The Kitchen Manager is responsible for the overall operations of the back of house (BOH) of a full service casual dining restaurant. They hire and develop staff to ensure the highest quality of food and hospitality to our customers. They ensure all staff members are trained on proper food preparation and kitchen safety. They manage the financials of the kitchen operations to build a successful and profitable dining experience.



Don't Be Fooled

The fraudster will send a check to the victim who has accepted a job. The check can be for multiple reasons such as signing bonus, supplies, etc. The victim will be instructed to deposit the check and use the money for any of these reasons and then instructed to send the remaining funds to the fraudster. The check will bounce and the victim is left responsible.

More Jobs

Assistant Kitchen Manager - Outback Steakhouse...
Bayside, NY Bloomin' Brands, Inc.
Kitchen Manager - Yonkers (Ridge Hill)
Yonkers, NY The Cheesecake Factory
Kitchen Manager- Sr. Sous Chef
Buffalo, NY P.F. Chang's China Bistro
Kitchen Manager- Albany, NY
Albany, NY BJs Restaurant
Kitchen Manager - Long Island
Westbury, NY The Cheesecake Factory